Keys to improve post-weaning growth and livability

What happens in the nursery is critical for post-weaning success Dr. Jason Woodworth, research professor at Kansas State University, spoke to attendees at the Annual Four Star Pork Industry Conference held in Muncie, Indiana in September 2024. His message focused on getting pigs off to a strong start in the nursery and setting them up for success post-weaning.   Preweaning

Grain supply side macroeconomics are shifting

Grain supply side macroeconomics are shifting Brian Burke, president of John Stewart & Associates, spoke to attendees at the Annual Four Star Pork Industry Conference held in Muncie, Indiana in September 2024. Burke consults and advises managers on commodity risk across the wide variety of agricultural businesses. John Stewart and Associates works with grain elevators, livestock operations, feed operations, biofuels and plants

Producer to Producer: Indiana farm manager shares real life perspective from the barn

Tim Burnside, swine farm manager at I & S Furrer Farms in Wolcott, Indiana, spoke at the Four Star Veterinary Service Pork Industry Conference in Muncie, Indiana, to share his experience as a swine farm manager.   Tell us about I & S Furrer Farms. We have about 1,800 sows and are a farrow-to-finish operation with three finishing facilities. At

Considering switching to embryo transfer for your beef and dairy cows?

More and more small and medium sized farmers are transitioning from bull breeding to embryo transfer to step up their genetics and compete with larger farms Dr. Aaron Lorenz, veterinarian with Four Star Veterinary Service, recently spoke to Global Ag Media’s Sarah Mikesell in Muncie, Indiana, at the Four Star Veterinary Pork Industry Conference about the industry’s transition to embryo

Discover the secret to piglet livability

How to keep baby pigs alive while making them bulletproof Dr. Larry Coleman, veterinarian, spoke to attendees at the Annual Four Star Pork Industry Conference held in Muncie, Indiana in September 2024. His message focused on the four key steps that are needed to improve newborn piglet survivability while setting them up for success for the next six months.  

Case Study: Unusual presentation of Mycoplasma hyopneumoniae

Have you ever had a disease pop up and you’re 99% confident that you know what it is only to have diagnostics come back and tell you you’re wrong? Becca Riggs, DVM with Four Star Veterinary Service in Rushville, Indiana, had this experience recently with what turned out to be an unusual presentation of Mycoplasma hyopneumoniae. Dr. Riggs recently spoke

Register Now: 2024 Four Star Pork Industry Conference to be held Sept 10-11

Register Now: 2024 Four Star Pork Industry Conference to be held Sept 10-11 Join Four Star Veterinary Service for the Midwest pork industry’s premier educational and networking event CHICKASAW, Ohio (July 25, 2024) — Four Star Veterinary Service announces its annual Pork Industry Conference will be held September 10-11, 2024 in Muncie, Indiana and invites producers, nutritionists, academia and industry from

Time to commit to a national biosecurity, traceability strategy

Swine health is critical to ensuring a quality, nutritious product for domestic and international consumers of US pork. While monitoring a swine herd for domestic diseases is part of a farm’s daily routine, foreign animal diseases (FADs) like African swine fever (ASF), classical swine fever (CSF) and foot and mouth disease (FMD) tend to take a back seat. Part of

Chicken Psychology: Catering to Complex Relationships within Cage-Free Flocks

With the continued transition from conventional, caged layer farms towards alternative egg production systems, veterinarians, researchers, and farmers have been heavily scrutinizing the behavioral needs of chickens in their new group-housed environments. Historically, poultry farms optimized the ability of laying hens to be efficient and prolific egg layers in multi-level battery cages – where a hen would share her small

Slimmer Margins Require Expert ROI Focus

Return on Investment (ROI) is the bane of every pork producer or pork production systems manager. And with increasing margin cuts and low markets to compete in, it’s more frustrating than ever. Improving ROI is always a priority to pork producers, however, according to Daniel Gascho, DVM (Purdue, ’17), partner in Swine Health Care, Mexico, IN, it’s not always their

Tips for tackling cattle biosecurity inside and out

Implementing biosecurity procedures can feel like a daunting task on cattle farms, but breaking the process down into more manageable steps can achieve your goals. You can always add more steps later. “A successful biosecurity plan is really about doing the little things correctly every day,” said Trey Gellert, DVM, with Four Star Veterinary Service in Chickasaw, Ohio. “Also, inspect

PRRS diagnostics not always straightforward

When it comes to porcine respiratory and reproductive syndrome (PRRS), high sow death rates, abortion storms and poor nursery performance grab the headlines. But less familiar are milder cases and even those where a positive test is hard to find. Bottom line, there are many PRRS virus strains, and a strain can behave differently in different settings. “It’s easy to